FOOD + BAKERY
MENU
MARKET PLACE & PROVISIONS
Available at both locations | served all day - or until it’s gone!
Our marketplace fridge features a selection of seasonally rotating grab & go sandwiches, salads, snacks, and pre-packaged beverage options highlighting local and organic seasonal produce from our farmer partners.
Return our glass bottles and jars to receive a $2 credit off your next purchase.
CAFE MENU
Available at both locations | served all day - or until it’s gone!
AÇAI BOWL
SMOOTHIE BOWL
SOURDOUGH ASIAGO BAGEL WITH SMOKED SALMON SPREAD
SOURDOUGH BAGEL WITH SWEET CREAM CHEESE
GRANOLA BOWL
ENGLISH MUFFIN BREAKFAST SANDWICH
handmade organic English muffin, Larry Schultz Farm organic egg, local bacon, Tillamook cheddar, organic spinach
SAUSAGE HAND PIE
from scratch organic pastry, Northern Waters Smokehaus sausage, Larry Schultz Farm organic egg, roasted organic potato, and Tillamook cheddar
QUICHE
baked in a flaky organic pie crust with organic egg custard, organic herbs, local cheeses, and other featured farm seasonal ingredients
SOUP
seasonal, from scratch, featuring organic ingredients.
TUNA MELT*
dolphin-safe solid white albacore tuna, fresh dill organic aioli, local cheddar, mustard, and a crack of salt and pepper grilled on local organic sourdough bread
GRILLED CHEESE*
Rochdale Farms Monterey jack and cheddar cheese on local organic sourdough bread
*Available at our Saint Peter location
BAKERY
A rotating assortment of organic baked goods made from scratch, daily.
scones, muffins, and cookies are available daily
coffee cake & rolls available Sat & Sun
vegan - cherry coconut walnut cookie baked Tues / Fri / Sat
gluten-free - monster cookie baked Mon / Wed / Fri / Sun